Well, It is inevitable for most chefs and creators of
perfect baked goods… There is a time when we have to step out of ourselves, and use other sources. Yes I am guilty as charged. I am a big fat cupcake cheater… Today is my
youngest birthday, I usually make cupcakes for his class, but today is
different. As we like to say here
at Cake Spinners life happened… I
was swamped with homework this week and yesterday between class, and everything
else the cupcakes fell through the cracks… When hubby tucked in the little guy he said, “ I hope mommy
can still make the cupcakes…” Guilt… Guilt… Guilt…
We all have a reputable grocery store where we by cakes that
are pretty good. You usually know
because all the moms usually talk about how great their bakery usually is. So I was dreading the fact I was going
to have to stay up half the night making cupcakes when I realized I didn’t have
what I needed, and a much more dreaded trip to the grocery store was looming. I pulled up my big girl panties,
and off I went. I walked in the
store and guess what just happened to be on display right as you walk in. Yup, of course you know cupcakes. Then the idea hit… So I tip toed over
to the bakery hoping none of my cohorts happened to be in the store at 9pm to
see me.
The lady who works the counter was busy putting things away
and preparing to close. In my
quietest voice I asked, “ Do you have any plain cupcakes that I can frost
myself?” “We have as many as you
want but they are in the freezer,” she said rather loudly as I blushed, put my
head down, and peered around checking for cohorts. I quickly asked for eighteen, and waited what seemed like an
eternity for her to find them in the freezer and package them up. At this point my hubby texts me, “Are
you OK???” As in “what is taking
you so long?”
Just a few more choice items and I was on my way to the
check out… The handsome check out
clerk says “Wow I didn’t know they sold them like that.” “Yeah I need them NOW, I can frost them
myself…” I said “Just slap some
fluff on them and call them good right??” he said. “I know right!” I giggled. Little did he know I had ulterior motives where the fluff
was concerned… I made it home
unseen, and Hubby says, “You’re not going to tell him you didn’t make those are
you?” “No I am not saying a word
unless he does…” I say.
Today I get up early; start the mixer adding the
fluff and gradually adding three sticks of butter, not margarine, and the
proper flavorings. My butter cream
is done, when guess who appears in my kitchen, yup the birthday boy. He sees the cupcakes, in my own
container, and says, “Mmm, can I
taste the frosting?” He does and
while I am filling the piping bag I ask him to pick out the sprinkles he
wants. I start piping, and he
sprinkles. I am so happy to be
doing this, and he doesn’t ask me a single question about the cupcakes. Off to school he goes and I am finally
relieved feeling my legacy is left in tact…
Hope you enjoyed my rambling...
If you have any cheats we would love to hear about them..
SPPPIIINNN!!!
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